Thousands of school food service workers in New Jersey are living at or near poverty, according to a new report commissioned by SEIU Local 32BJ. The report found that the average hourly wage for food preparation workers in educational services was only $8.15, and revealed that many of these jobs pay no more than the NJ state minimum wage of $7.15.

The report, prepared by the Rutgers University Center for Women and Work/School of Management, ascertained that 64 percent of NJ K-12 school districts contract their food service to an outside company and that those private sector cafeteria jobs are largely part-time and typical offer with no affordable health benefits. As a result, most workers are uninsured or forced to turn to the state's public health insurance programs-- a result that contributes largely to the school food service industry acting as one of the biggest drains on New Jersey FamilyCare, as over 6,300 employees and their children covered by the taxpayer-funded state health assistance plan.